These day’s everything at La Caille is special. From our exclusive “Double R Ranch” Chateaubriand to our signature La Caille “Baked Alaska,” International Award Winning and Certified Executive Chef Brandon Howard has transformed our culinary focus into a contemporary French influenced restaurant that features local and regional ingredients while producing an unsurpased dining experience.
Please call 801-942-1751 to make reservations today.
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Thank you for your interest in La Caille! If you are interested in having your event at La Caille, you may contact us using the contact form, or
801.942.1751
lacaille@lacaille.com
* All imagery coutesy of Peppernix and Zumaphoto.
