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Baked Cranberry Walnut French Toast

Vermont Grade A Maple Syrup, Chantilly Cream, Fresh Berries, Choice of Brown Sugar Baked Ham, Cherry Smoked Dry Aged Bacon, Fresh Berries.

$34
Château Breakfast

Three Eggs Any Style, French Toast, Crispy Potatoes, Choice of Brown Sugar Baked Ham, Cherry Smoked Dry Aged Bacon, Fresh Berries

$34
Ratatouille and Herb Goat Cheese Omelette

Crispy Potatoes, Choice of Brown Sugar Baked Ham, Cherry Smoked Dry Aged Bacon, Fresh Berries

$36
Wild Mushroom, Caramlized Onions and Taleggio Cheese Omelete

Cherry Smoked Dry Aged Bacon, Comte, Hollandaise Sauce, Crispy Potatoes, Choice of Brown Sugar Baked Ham, Fresh Berries

$34
Eggs Benedict

Two Traditional Eggs Benedict, Pit Ham, Hollandaise Sauce, Crispy Potatoes

$34
Eggs Benedict Florentine

Sautéed Spinach, Grilled Tomato, Sliced Avacado Crispy Potatoes, Hollandaise Sauce

$34
Wagyu Steak and Eggs

Three Eggs and Style, Crispy Buttermilk Onion Rings

$60
8oz Wagyu Burger

Fig Mostarda, Seasoned Fries, Crispy Shallots

$40
Tuna Niçoise Salad

Seared Tuna, Confit Potatoes, Haircot Verts, Egg, Pickled Onions Frisée, Tarragon Vinaigrette

$36

Crispy Brussel Sprouts

Parmesan Aioli, Confit Garlic Aioli

$16
Seared Foie Gras

La Caille Concord Grapes, Roasted Walnut French Toast

$21
Smoked Forged Mushroom

Potato Gaufrette, Microgreens, Turmeric Aioli, Pickled Mustard Seed, Vegetable Ash

$16
Mediterranean Mussels

Caramelized Fennel, Chorizo Broth, French Baguette

$17
Charcuterie Board

Assorted Utah Meats and Cheeses, La Caille Orchard Fruit, Rosemary Sea Salt Lavash

$30
Escargots À La Bourguignonne

Parsley, Lemon Beurre, Garlic Crostini

$19

Squash Burrata

Roasted Winter Squash, Local Hand Pulled Burrata, Beet Purée, Nasturtiums, Marble Rye Croutons, Dark Cherry Vinegar

$17
Lobster Bisque

Maine Lobster, Crème Fraîche, Sturgeon Caviar, Toasted Brioche

$18
Little Gem Salad

Shaved Vegetables, Manchego Cheese, Crisp Root Vegetable, Roasted Shallot Sherry Vinaigrette

$14
Chef Seasonal Soup

Market Price

Potato Crusted Sea Bass

Butter Braised Leeks, French Green Lentils, Tarragon Pernod Sauce

$58
Filet Mignon

Grilled Filet Mignon, Rosemary Pavé, Baby Summer Squash, Trumpet Royale, Mushrooms, Foyot Sauce

$68
Spiced Duck Breast

Confit Marble Potatoes, Braised Cippolini Onion, Rutabaga, Turnips, Parsnip, Huckleberry Gastrique

$48
Morgan Valley Lamb

Herb Cursted Rack of Lamb, Robuchon Potatoes, Pearl Onions, Pine Nuts, Currants, Acorn Squash, Cherry Purée

$60
SRF Gold Wagyu Strip

Robuchon Potatoes, Shiitake Mushrooms, Shishito Peppers, Saké Demi

$80
20% Gratuity will be added to parties of 6 or more

Rye Chocolate Brownie

Salted Caramel Mousse, Ginger Milk Chocolate Ganache, Chantilly Cream, Caramel Sauce

$10
Cherries and Chocolate

Crème Faiche Mousse, Local Cherries, Solstice Local Chocolate Shell, Gooseberry Sauce

$10
Coffee Bread Pudding

Coffee Crème Anglaise, Spiced Chai Ice Cream

$10
Crème Brûlèe Tart

Madagascar Vanilla, Cranberry Sauce, Pumpkin Spice Caramel, Cardamon Crème Anglaise

$10
Bay Leaf Pot Dé Crème

Financier, Apple Compote, Candied Almonds

$10

Brunch