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Crispy Brussel Sprouts

Parmesan Aioli, Confit Garlic Aioli

$16

Seared Foie Gras

La Caille Concord Grapes, Roasted Walnut French Toast

$21

Smoked Forged Mushroom

Potato Gaufrette, Microgreens, Turmeric Aioli, Pickled Mustard Seed, Vegetable Ash

$16

Mediterranean Mussels

Caramelized Fennel, Chorizo Broth, French Baguette

$17

Charcuterie Board

Assorted Utah Meats and Cheeses, La Caille Orchard Fruit, Rosemary Sea Salt Lavash

$30

Prestige Osetra Caviar With Spanish Langoustine

Sea Urchin, Meyer Lemon Butter

$35

Lobster Bisque

Maine Lobster, Crème Fraîche, Sturgeon Caviar, Toasted Brioche

$18

Tomato Burrata

Heirloom Tomatoes, Local Hand Pulled Burrata, Basil, Nasturtiums, Marble Rye Croutons, Aged Balsamic Vinegar

$17

Little Gem Salad

Shaved Vegetables, Manchego Cheese, Crisp Root Vegetable, Roasted Shallot Sherry Vinaigrette

$14

Chef Seasonal Soup

Market Price

Potato Crusted Sea Bass

Butter Braised Leeks, French Green Lentils, Tarragon Pernod Sauce

$58

Filet Mignon

Grilled Filet Mignon, Rosemary Pavé, Baby Summer Squash, Trumpet Royale, Mushrooms, Foyot Sauce

$68

Spiced Duck Breast

Confit Marble Potatoes, Braised Cippolini Onion, Rutabaga, Turnips, Parsnip, Huckleberry Gastrique

$48

Morgan Valley Lamb

Herb Cursted Rack of Lamb, Robuchon Potatoes, Pearl Onions, Kabocha Squash, Cherry Purée

$60

SRF Gold Wagyu Strip

Robuchon Potatoes, Matsutake Mushrooms, Shishito Peppers, Black Truffles, Saké Demi

$80

20% Gratuity will be added to parties of 6 or more

2018 Estate Grown Seyval Blanc

$85

$20

2019 Estate Grown Chateau Rosé

$125

$25

2017 Russian River Valley Pinot Noir

$80

$18

2016 Napa Valley Cabernet Sauvignon

$125

$25

2016 Red Blend Choix Evident

$85

$20